Crispy Salmon Rolls with Sesame Soy Dipping Sauce
These crispy, chewy parcels of salmon will be a guaranteed crowd favourite at your next summer gathering.
You can even cook the salmon the day before to save yourself time. For leftovers, simply reheat in the oven, or better yet, pop them into the air-fryer for 5 minutes and they’ll crisp right back up!
INGREDIENTS